CHOCOLATE ICE CANDY

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"CHOCOLATE ICE CANDY"


INGREDIENTS:👇


* 11 cups water + 1 cup for cornstarch

* 3 cups sugar

* 1 cup cornstarch

* 1 can evaporated milk

* 1 can chocolate condensed milk


* 1  1/2 x 10 ice candy wrapper





"Making the Choco Ice Candy Recipe is quite easy and economical. The ingredients to be used are accessible and not too expensive."



HOW TO MAKE CHOCOLATE ICE CANDY :


* Turn ON the heat.

* Pour water in a cooking pan. 

* Add all ingredients, stir well until sugar dissolves. Wait until boiled.

*Turn Off the heat. Let it cool.

* Prepare your ice candy wrapper, funnel, and a ladle.

* Insert the tip of the funnel  in cellophane and hold tight.

* Pour mixture into the cellophane leaving at least 2 inches for sealing.

* Twist the cellophane to seal the mixture and knot tightly.

* Repeat the same procedure until all wrapped.

* Freeze ice candy overnight before serving.



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Other ice candy flavors:

-MANGO ICE CANDY

-UBE ICE CANDY

-MILO ICE CANDY

-MELON ICE CANFY



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