Mango Jelly Sago Salad


MANGO JELLY SAGO SALAD




HOW TO MAKE MANGO JELLY SAGO SALAD


INGREDIENTS : πŸ‘‡


* Sliced ripe mangoes 

* Sliced cooked jelly ( mango flavor)

* Cooked tapioca pearl ( sago )

* 1 can evaporated milk ( 370ml )

* 1 can condensed milk ( 390g )




Instructions: πŸ‘‡


* Cook tapioca pearl. Set aside.

* Slice ripe mango. Set aside.

* Sliced cooked jelly. Set aside.

* In a bowl or container, mix sliced mango and tapioca, add sliced jelly.

* Add evaporated milk and condensed milk.

* Mix well until well combined.

* Chill for 2 hours before serving.

* Top with sliced mango.


Enjoy Eating ! πŸ˜Š



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OTHER RECIPES: πŸ‘‡

πŸ‘‰HOW TO MAKE MACARONI
https://youtu.be/vJamB5hkeSo

πŸ‘‰HOW TO MAKE MAJA BLANCA
https://youtu.be/OcM2_bnlOHE

πŸ‘‰HOW TO MAKE FRUITSALAD
https://youtu.be/TxQtxCbwAoI

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